Aloo Besan Curry


4 tsp Besan
1 big Aloo
1 big Onion
1 medium Tomato
3 green chillies
ginger small piece
1/4 tsp jeera
1/4 tsp turmeric powder
2 tsp oil
coriander leaves.


  1. Take Besan into a small bowl, add a cup of water and mix it properly. Keep it aside.
  2. Boil potato peel it and cut into small pieces.
  3. Heat oil add jeera.
  4. Add chopped Onions fry for two mins.
  5. Add finely chopped green chillies, ginger and turmeric powder, fry it for a minute.
  6. Add chopped tomatoes and potatoes. Add two cups of water, boil it for 5 mins.
  7. Add Besan slowly and salt to taste.
  8. Allow this to cook for 10 mins and garnish with coriander leaves.

Serve hot with Puris and Chappatis.

No comments:

Post a Comment