Ingredients
250 gm Noodles
Shredded vegetables - carrot, cabbage, capsicum, spring onion/onion
1 tsp Vinegar
1 tbsp tomato sauce
1 tsp chilli sauce
Corn flour to envelop the noodles
salt to taste
Method
Boil the noodles .do not over boil
Wash noodles with cold water and sprinkle some corn flour on noodles
Fry the noodles
Add the vegetables.
Add vinegar , chilli and tomato sauce
Add salt
Mix well and serve.
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