Ingredients: Pancake mix- 32 oz pack
Nonfat dry milk - 2 cups
Butter- 2 tbsp
Oil/ghee - to fry
Sugar- approx- 2 cups
cardamom- 2 nos
Method
Bring the butter to room temperature. Mix the pancake mix and milk powder with butter, then add water to make a soft dough. Make balls of uniform size and fry them in oil on a low heat.
Dissolve the sugar in water, boil and bring to a 1/2 string consistency. Add cardamom .Soak the jamuns in the syrup till they absorp all the syrup.Serve with drizzle of honey on top.
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