Capsicum Curry


Ingredients:
  • Capsicums---5 to 6
  • Onions--1
  • Green chillies---3 to 4
  • Red chilli powder---1/2 tbsp
  • Nuvvulu--1 tbsp
  • Coconut powder--1 tbsp
  • Coriander Leaves
  • Salt as required

Preparation Method:

  • Cut the capsicums into small pieces.
  • Roast the sesame seeds on a low flame .Grind them and make powder.
  • Take some oil in a pan .Add jeera ,green chillies,onions and fry them.
  • Now add the chopped capscium ,stir well and cover the pan with a lid.
  • After the capsciums are cooked well take off the lid , add red chilli powder,salt and fry till the oil comes out.
  • Then add the coconut powder,sesame powder and fry for some more time.
  • Finely add the coriander leaves.
  • Serve hot with rice or chapathi

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