Ingredients:
* Raw Bananas – 2(500gms)
* Red Chili Powder – 1tsp
* Turmeric Powder – 1/4tsp
* Salt to Taste
* VepuduKaram– 1 1/2tsps
* Oil – 10tsps
Method:
Wash the bananas.Peel the bananas and cut them into cubes.Heat a pan and add oil to it. When oil is hot add banana pieces. add turmeric powder and salt. Mix well and cook covered on slow flame for 5 to 7 minutes or till the pieces are fully cooked. Remove the lid and cook for a minute. Add vepudukaram and red chili powder. Mix well and fry for a minute till dry. Transfer the Vepudu to a serving bowl and serve hot with plain rice.
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