Bread Slices - 8
Cheese cubes- 4
Salt - 1/4 tsp
Black Pepper-1/2 tsp
Rawa(suzi)-2 tsp to roll cutlets
Oil for fry
1. Cut capsicum and carrot in small pieces.
2. Grate cheese.
3. Mix with cut capsicum,carrot.
4. Add salt and pepper and filling is ready.
5. Now remove the sides of bread and soak in the water for few seconds.
6. Squeeze water from bread and fill the prepared filling and pack it by giving heart shape.
7. Roll all the cutlets in suzi.
8. Deep fry till the golden brown.
Vegetable Cutlets | Corn Cutlets | vegetable cutlet |
Labels: Cheese cutlet