Potato-Peas Fry


potatoes- 2(bolied and cut into squares)
fresh peas 1/2 cup- boiled
onions- 2 big sized- chopped finely lengthwise
tomatoes- 1 big chopped finely
garlic- few flakes crushed roughly
chilli powder- 1 spoon
turmeric, salt
idli powder or roasted peanut powder.-1spoon
oil- 5 to 6 tsp


Boil the potatoes and peas and keep aside.In a nonstick pan heat oil.Splutter mustard, add garlic and fry well.Add chopped onions , fry for few minutes till it turns brown.Add in tomatoes and fry.Now add turmeric, salt, chilli powder, boiled potatoes and peas, continue to fry adding more oil if required for 15 minutes till the oil leaves the sides of the pan.Lastly add the roasted peanut powder.Garnish with chopped coriander leaves.

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