Bhel Puri

Ingredients:

Puffed rice              4 cups

Sev                      2 cups

Onion                    1 no finely chopped

Tomato                   2 nos finely chopped

Mango                    1/2 cup finely chopped.

Tumeric                  1 tsp

Carrot grated            1/4 Cup.

Cucumber                 1/2 Cup finely chopped.

Potatoes                 2 nos boiled,peeled & cubed

salt,chilli pwd          acc to taste  

Green chutney          
sweet chutney

Methods :

 For Green chutney:

Cilantro            1/2 bunch

green chillies      6 nos

potato wafers       1 tsp 

salt & lemon juice.

Blend all the above to a fine paste & reserve.

Sweet/sour chutney:

Tamarind extract     1 cup

Pitted Dates         1/2 cup 

Brown sugar          1 Tbsp.

Cumin Powder         2 tsp.

Chilli Powder        2 Tsp.

Salt                 Acc to taste           

Boil the above till they reduce by half & cool.

Grind it to  smooth consistency.

For Bhel poori:

mix all the ingredients & serve in an individual plates 

immediately.In case of entertaining keep everything 

seperately in individual bowls & let the guests mix 

them by themselves.